1 package Phyllo pastry (thin phyllo kroustas), 200 gr anthotyro (greek soft unsalted cheese), 300 gr feta cheese, dry spearmint, pepper, 3 spoonfuls ...
Ingredients: 1/2 kg minced meat (veal), 1 chopped red onion, 1 big clove of garlic, 30ml red wine (optional), 1 cup tomato passata, salt and pepper, 1...
Ingredients: Manouri or hard feta cheese, 2 sheets of fyllo pastry cut in half, water, greek honey, black sesame seeds, pomegranate seeds, olive oil f...