This week Byron is in Rhode Island foraging for sea life with Chef James of North Restaurant, and then cooking up a basted Striped Bass and Potato Sal...
This week Byron is in Hampton, New Hampshire, checking out the largest seafood festival in New England, and getting some tips for his own fish chowder...
This week Byron is in Casco Bay, heading out the crack of dawn to go deep sea fishing, to catch something for his Fish and Chips recipe. FULL RECIPE ...
This week Byron is in Portland, ME, meeting up with food blogger Jillian Bedell, who's taking Byron to some of her top Lobster Roll spots, so he can g...
In this episode of Coastal, Byron is in Cayucos, CA learning about Abalone, meeting up with Chef Jensen Lorenzen of The Cass House Inn, and making Ste...
In this episode of Coastal, Byron is in Big Sur, CA checking out the Treebones Resort and making a Grilled Tuna Steak. FULL RECIPE BELOW Special Tha...
In this episode of Coastal, Byron is in Monterrey, CA checking out the legendary Cannery Row with award winning chef John Cox, and then making a Roast...
In this episode of Coastal, Byron is in San Francisco, CA checking out the Ferry Building and making a Dungeness Crab Sandwich. FULL RECIPE BELOW Sp...
In this episode of Coastal, Byron is in Malibu, CA checking out the Sunset Restaurant and cooking up some killer grilled oysters, with a crisp apple s...
We're excited to launch a brand new show, featuring YouTube chef, Byron Talbott. Our show sponsor, Stella Artois Cidre, is sending us to some of the ...
