Achari Gosh. Its an indian curry which tastes little like pickle. Achar means pickle. Goes well with rice, chappati, phulka, roti. Achari Gosht is a M...
Vegetable parda biryani is an scrumptious dish made of soya nuggets,and mix vegetables cooked with a cover of puff paste sheets biryani of soya nugge...
Vegetable Seekh Kabab recipe Kebab's are famous in Lucknow, and Delhi, it is a famous dish made by meat but can use vegetable alternative for veg Vege...
Fresh Corn Pakodi. pakodi made with fresh corn Sweet Corn Pakoda is a great snack item which has the freshness, crunchiness and sweetness of corn."Re...
Saag or sag is a leaf-based (spinach, mustard leaf, Basella, etc.) dish eaten in South Asia with bread such as roti or naan, or rice (in Odisha and W...
Lilva Kachoris are stuffed with baked mixture of pigeon peas (lilva bean) or urad dal (crushed and washed horsebeans), besan (gram flour), black peppe...
Snake gourd masala is a simple south Indian side dish. Snake gourd or Podalangai or Potlakaya and channa dal (lentil) seasoned with aromatic Indian sp...
Bharvan Bhindi is a simple way of relishing the okra or lady's finger with stuffed spices full of aroma and simple but amazing flavor. Dhaas Bhindi or...
This typically Punjabi (North Indian) dish tastes really nice with Makki Ki Roti (Indian maize flatbread) and a dollop of fresh butterSarson ka saag i...
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