General Tso Tofu 1 block firm tofu (450 g) 1/4 cup cornstarch 3 tablespoons vegetable oil table 2 cloves garlic, chopped 1 tbsp chopped ginger 2 tabl...
Sushi Rolls Yield: 3 rolls (24 pcs of maki) 1 cup (225g) of sushi rice 1 1/2 cups (350 ml) water 1/2 tsp of salt 1 tablespoon rice vinegar 1 tables...
The best way to freeze pasta sauce. Recipe here : http://www.thebuddhistchef.com/recipe/tofu-bolognese/ Subscribe to The Buddhist Chef: http://www.t...
Tofu Bolognese ingredients: 1- 16 oz (450g) block of firm tofu 3 tablespoons olive oil 1 large onion, finely chopped 3 celery stalks, diced 2 ca...
Dragon Bowl 2 tablespoons toasted sesame oil 1 tablespoon soy sauce 2 tablespoons agave nectar table or maple syrup 1 cup (250ml) vegetable broth 2...
Falafel Burger For more recipes visit www.thebuddhistchef.com ingredients: 3/4 cup (140g) dried chickpeas (2 cups after soaking) 1 onion roughly ch...
Chocolate cake Here is your weekend baking project Chocolat Cake !!! So easy to make. Moist, light andvegan. 3 cups flour 1 1/2 cup sugar 1 teaspoo...
Thai salad Finding it hard to please everyone at the dinner table? Having a hard time getting your family to eat enough vegetables ? Here is the solu...
Black Bean Chocolat Pudding Chocolat black bean pudding. Wait! What!!? Its ok, I had the same reaction when I first thought about it but hey, those b...
Baked Beans I never knew baked beans could be this good. These Vegan baked beans will blow your mind! 2 cups navy beans 4 cups water 1 chopped oni...
