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Pav bhaji is an all time favourite. The sneaky addition of sprouts adds plenty of protein and nutrition. Try it out. SPROUTS KI PAV BHAJI Ingredien...
A sweet, melt in the mouth pineapple sheera studded with crunchy dry fruits and bits of juicy pineapple - if this isn't a tiffin treat we don’t know w...
Ingredients like oats and methi can be served in a delicious avatar too - these pakodas are proof. OATS AND METHI BHAJIYA Ingredients ¼ cup oats ¼...
A series of interesting innovative fusion recipes coming soon by Chef Afraz. Stay tuned. Click to Subscribe: http://bit.ly/1h0pGXf Cookware by : http...
Pav bhaji made with pasta, assorted vegetables, mixed herbs and served with French bread. ITALIAN PAV BHAJI Ingredients 1 French bread, diagonally...
Crumb fried potato tikkis perfect for tiffins. Watch this video to find out how to make this recipe. POTATO CUTLET Ingredients 4 medium potatoes, ...
Grammy award winning musician Rocky Dawuni and Sanjeev Kapoor cook up a scrumptious Peanut soup with rice balls. PEANUT SOUP WITH RICE BALLS Ingredi...
This recipe of scrambled eggs has grated potato and tastes yummy. A must try ! SPICY SCRAMBLED EGGS Ingredients 1½ teaspoons red chilli powder 6 eg...
A spicy Maharashtrain mutton curry served with flatbread made from jowar flour. MALVANI MUTTON Ingredients 750 grams mutton on the bone, cut into 1...
