/ Apple Beignets #Shorts

2


1
1
A150g
A1
A200ml
A
A








A





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Apple Beignets
Servings: 2

INGREDIENTS
1 apple
1 tablespoon flour
A
150g pancake mix
1 egg
200ml milk
Cinnamon powder, as needed
Ginger powder, as needed

Vegetable oil (for flying), as needed
Caramel sauce, as needed

PREPARATION
1. Peel and slice the apple. Remove the core.

2. Dust the apple slices (1) with some flour.

3. Mix all of ingredients A in a bowl.

4. Dip apple slices (2) in (3). Fry in the oil until golden.

5. Place beignets (4) on a plate. Serve with the caramel sauce.

6. Enjoy!

#TastyJapan

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