Happy Holidays, everyoneToday's episode is a special edition from Hawaii with my mentor, Mr.Ken HondaWe are going to show how to make a Dragon Roll!Dragon Roll is a sushi roll with shrimp tempura inside and sliced avocado on top. The avocado represents the scale of Dragon.In the year of the Dragon, our vital energy becomes more vibrant, so everything grows larger and takes on a new shape.Let's celebrate and welcome the Year of the Dragon 2024!About Ken HondaMoney and happiness expert Ken Honda is a best-selling self-development author in Japan, with book sales surpassing eight million copies since 2001. His latest book is called Happy Money: The Japanese Art of Making Peace With Your Money (June 4, 2019, Simon & Schuster). Learn more at https://kenhonda.com/Happy Money by Ken Hondahttps://amzn.to/41rJYmLDragon RollSushi rice1 rice cup (180ml) short gtrain rice1 rice cup (180ml) water3~4 tbs Sushi VinegarShrimp Tempura3 Jumbo Size Shrimp3~4 tbs Tempura Flour3 tbs Cold WaterEel Sauce (Sweet Soy Sauce)3 tbs sugar3 tbs soy sauce3 tbs MirinSpicy Mayo1 tbs Sriracha Sauce3 tbs Kewpie MayoNori sheetCucumberTobikoFried OnionTemaki Sushihttps://youtu.be/Fwcpj-KwQn0Sushi Vinegarhttps://youtu.be/FrzghVr3jWsHow to make Garihttps://youtu.be/B4C1wwX2ffcMy website:https://princessbamboo.com/Facebook:https://www.facebook.com/kitchenprincessbamboo/Happy Eating Grouphttps://www.facebook.com/groups/456957999399534/Instagramhttps://www.instagram.com/akino_ogata/ Threadshttps://www.threads.net/@akino_ogataSHOKUPAN course on Udemyhttps://www.udemy.com/course/shokupan-bread-baking-101Check out my store on Amazon!You will find what I am using in my video.https://www.amazon.com/shop/japaneseeverydayfoodkitchenprincessbambooKitchen Princess Bamboo earns a small amount of commission from the store. The profit is saved for "Give Away"!Music:Migiwa Miyajimahttps://miggymigiwa.net/Sharing output gets better skills.Thanks! Love from Japan#kitchenprincessbamboo#japaneserecipe