Hmm Im not sure if Roland got the Chinese name of this dish correctly but it sure tasted yummy. This Chinese Sauted French Beans with Minced Pork & Preserved Olive Vegetables dish is so easy to cook. If you noticed, you dont even need to marinade the pork beforehand, making this a super yummy & easy dish to cook at the last moment. Perfect for busy people. Refer to the ingredient list below or go to our website at http://spicenpans.com/easy-chinese-sauteed-french-beans-with-minced-pork-preserved-olive-vegetables/ for your easy reference.Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.Please subscribe to stay tuned to our home cooking videos.Follow us on:Youtube: www.youtube.com/spicenpansFacebook www.facebook.com/spicenpans/Instagram @spicenpansBlog: www.spicenpans.comChat with us!
[email protected]Thanks for watching!See you soon.xoxoJamieon behalf of Spice N PansIngredients:Serves 43 cloves of garlic- chopped 250g of minced pork 1.5 tablespoons of oyster sauce A few dashes of white pepper 2 tablespoons of preserved olive vegetables 250g of french beans 1 cup of water 2 tablespoons of light soya sauce 1/2 teaspoon of sugar Some cornstarch solution (mix 2 teaspoons of cornflour with some water to dissolve the flour)
