Fish & Prawn Otah in an Air Fryer #shorts

Otah or Otak-Otak?

Can't go wrong with this sedapalicious local snack.

Ingredients:
20g Dried chilies (seeds removed)
30g Lemongrass soft part only
4 Kaffir lime leaves
250g Shallots
10 Candlenuts
20g Belacan
1 tbsp Turmeric powder
cup Oil
1 tbsp Coriander powder
1 tbsp Sugar
1 tsp Salt
400g Batang fish meat / spanish mackerel
200g Peeled prawns
2 Eggs
100ml Coconut milk

#themeatmensg #easyrecipe



More #SingaporeanFoods: https://youtube.com/playlist?list=PLYOBHxuy1wS1fIBOKGVqs1gLA02OPBctw

#AirFryer Recipes: https://www.youtube.com/playlist?list=PLYOBHxuy1wS1J5n7V-oC3YatjrKDs8tuk

#RiceCooker Recipes: https://youtube.com/playlist?list=PLYOBHxuy1wS110Yo3EK8O-CC9MvvciF0q



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