HOKKAIDO MILK CAKE ROLL | How to make Hokkaido Milk Cream Cake Roll (EP276) | Kitchen Princess Bamboo

Today I'm going to be making HOKKAIDO CAKE ROLL.

This is a requested video from my dearest subscribers, thank you so much!

She wants to re-create lawson's cake roll, and I tried my best to re-create at home. The procedure is not the same as ordinary cake roll, but I am sure this is a hit.

30 ×30 cm Baking tray
〈Cake batter〉
36g unsalted butter
48g all-purpose flour
8g cornstarch
60g whole milk
5 egg yolks
3 egg whites
80g sugar
〈whipped cream〉
200g heavy cream (40% fat)
15g sugar
2g gelatin +1 tablespoon boiling water

Gelatin Powder:
https://amzn.to/3ycTlYA

Full Recipe:
https://princessbamboo.com/hokkaido-milk-cake-roll/

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music: YouTube music library
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Thanks! Love from Japan♡

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