MISO MARINATED FISH | Buttery Flaky Caramelized Fish | how to make Fish Bento | Kitchen Princess Bamboo

I am going to be making miso marinated fish.

This is one of the popular Japanese restaurant staples and it is relatively expensive but you can make it at home with very easy prep.

The black cod is famous for this recipe, but I cannot access it at my local grocery store but I found a Greenland halibut, which is similar to the black cod, and it turned out pretty good!

And I will try to tuna and then fish and compare the difference.

2 (100g ) Greenland halibut
・Simple Miso Marinade
2 tbs one-day Miso or White miso
1 tbs Sake
※Add sugar or Mirin if you are using regular yellow miso.

One-day Miso
https://youtu.be/lPzXkvePQgk


Please join the HAPPY EATING Facebook Group to share your food with me and our friends in this beautiful community!

https://www.facebook.com/groups/456957999399534
I am waiting for you on board!

Website:
https://princessbamboo.com

Facebook:
https://www.facebook.com/kitchenprincessbamboo/

Instagram
https://www.instagram.com/akino_ogata/

SHOKUPAN course on Udemy
https://www.udemy.com/course/shokupan-bread-baking-101

Check out my store on Amazon!
You will find what I am using in my video.
https://www.amazon.com/shop/japaneseeverydayfoodkitchenprincessbamboo


※Kitchen Princess Bamboo earns a small amount of commission from the store. The profit is saved for "Give Away"!

music: YouTube music library
http://www.twinmusicom.org/

Sharing output gets better skills.
Thanks! Love from Japan♡

#kitchenprincessbamboo#miso#misomarinatedfish
Share this Post:

Related Posts: