The spam is grilled until crispy, perfectly caramelized with soy sauce and sugar, and wrapped together with sushi rice.. Recipe https://omnivorescookbook.com/spam-musubi/Click more to see ingredients INGREDIENTS1 teaspoon vegetable oil 1 (12 oz. / 340 g) can low-sodium Spam, sliced into 8 pieces1/4 cup water2 teaspoons soy sauce2 tablespoons sugar4 cups cooked sushi rice (or regular cooked short grain white rice) (*Footnote)3 sheets roasted seaweed (nori), cut into 8 strips about 2 (5 cm) wide and 9 (23 cm) long Check out more cooking notes at https://omnivorescookbook.com/spam-musubi/ COOKING EQUIPMENT & INGREDIENTSMusubi mold: https://amzn.to/2Mgeb1M***Check out my cookbook:https://amzn.to/3uZka2t***Follow Omnivore's Cookbook onPinterest: http://www.pinterest.com/OmnivorCookbook/Instagram: http://instagram.com/omnivorescookbookFacebook: http://www.facebook.com/omnivorescookbookTwitter: https://twitter.com/omnivorcookbookVIDEO EQUIPMENTCamera: https://amzn.to/2Q6QBb9Lens: http://amzn.to/1UUFFaiTripod: http://amzn.to/1K5Xi6sSoftware: Final Cut ProMUSIC CREDIThttps://artlist.io