Sweet Potato Mushipan, Japanese steamed bread uses Kurozato, a type of unrefined brown sugar also known as muscovado sugar. This healthy dessert will remind you of a comforting taste. How about making this quick and easy recipe for Thanksgiving?How to Make Sweet Potato Mushipanhttps://cookingwithdog.com/recipe/sweet-potato-mushipan/(7 pieces)100g Cake Flour (3.5 oz)1 tsp Baking PowderA sprinkle of Salt40g Muscovado, raw black sugar (or substitute regular brown sugar) (1.4 oz)90ml Water (3 fl oz)70g Sweet Potato (2.5 oz)20g Raisins (0.7 oz)Muscovado, raw black sugar (or substitute regular brown sugar) for topping7 Paper Cupcake Liners (base diameter: 42mm/1¾ inches)7 Cupcake Tins or Silicone Baking CupsWe would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_video?v=bPumdHnW7f4&ref=share Thank you for your support!Order Francis T-shirts and Apron!https://cookingwithdog.com/merchandise/Order Francis Bento Box, Bento Bag and Chopsticks!https://cookingwithdog.com/bentoandco/https://cookingwithdog.comhttps://youtube.com/cookingwithdoghttps://facebook.com/cookingwithdoghttps://instagram.com/cookingwithdoghttps://google.com/+cookingwithdoghttps://twitter.com/cookingwithdoghttps://pinterest.com/cookingwithdoghttps://cookingwithdog.tumblr.com黒砂糖を使ったさつま芋の蒸しパンを作ります。すぐできてとてもヘルシーで懐かしい味です。感謝祭にいかがでしょうか?さつまいもの蒸しパンの作り方https://cookingwithdog.com/ja/recipe/sweet-potato-mushipan/<材料>7個分薄力粉:100gベーキングパウダー:小さじ1(4g)塩:少々黒砂糖(粉末):40g水:90mlさつま芋:70gレーズン:20g黒砂糖(トッピング用):少々シリコングラシン紙の紙カップ(9号)(底の直径42㎜)×7字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります! http://www.youtube.com/timedtext_video?v=bPumdHnW7f4&ref=share いつも応援していただき本当にありがとうございます!フランシスのTシャツとエプロンを注文!https://cookingwithdog.com/ja/merchandise/フランシスのお弁当箱、巾着袋、お箸セットを注文!https://cookingwithdog.com/ja/bentoandco/