Tonjiru, also known as butajiru, translates literally to pork soup. This Japanese soup is great for a cold winter day. It will be sure to warm you up and treat your taste buds!Tonjiru is a miso based pork soup with vegetables like carrot, daikon, and gobo. Feel free to include your favorite vegetables if you have trouble finding gobo or konnyaku.I know you will love this Japanese soup recipe. I hope you enjoy learning how to cook tonjiru at home. Tonjiru just might become the best pork soup you've ever tasted.Please enjoy Cooking Japanese!I hope you have a good time learning how to cook tonjiru at home. Please be sure to let us know how it turns out. I hope you enjoy Cooking Japanese!⛩ Follow Cooking Japanese ⛩Facebook: https://www.facebook.com/cookjapanese/EquipmentCutting Board: Jeremy Vesselshttps://www.facebook.com/jeremyvessel...http://jvafd.comPottery: NBC Potteryhttps://www.facebook.com/nbcpottery/http://nbcpottery.com