Whiskey Mizuwari | Umami Insider

Recipe

Ingredients:
- 1 ½ oz Japanese Whiskey
- 2 Ice Sphere or plenty of ice cubes
- 3 oz Cold Filtered Water

Instructions:
1. Add one ice sphere (or fill the glass halfway with regular ice) to a tumbler, followed by 1 ½ ounces of Japanese whiskey. Stir the whiskey clockwise around the sphere 13 ½ times.
2. Add a second ice sphere or top off the glass with ice. Slowly add 3 ounces of cold, filtered water.
3. Stir the whiskey mizuwari 3 ½ times clockwise and serve.

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