Koi festival ho ya fir ho kuch khaas, Masale Bhaat is a must have on a Maharashtrian Thali. A one pot rice recipe filled with flavours will fill your ...
Learn how to make Aluchya Panachi Potli with Chef Tushar on Ruchkar Mejwani. Colocasia leaves are commonly known as Elephants Ears due to its shape. ...
Learn how to make Paneer Cheese Stuffed Bharwan Mirchi Bhaji Recipe with Chef Shilpa on Ruchkar Mejwani. Paneer Stuffed Mirchi Bajji is a delicious a...
#shorts Learn how to make Tomato Bhaji - a quick and easy to me sabzi recipe at home from our chef Archana. This is a simple recipe for beginners & ...
#shorts Learn how to make crispy fried Brinjal (Vangyache Kaap), an easy to make Maharashtrian style recipe from our chef Archana on Ruchkar Mejwani....
#shorts Experience the authentic flavors of Maharashtra at Martnad Misal, a renowned restaurant in Lalbug. Indulge in the spicy and delicious Misal P...
Learn how to make Masvadi Rassa Bhaji with Chef Archana on Ruchkar Mejwani. A popular Maharashtrian dish which is mostly prepared in Pune, Marathwada...
Learn how to make Kakdiche Tavsole with Chef Shilpa on Ruchkar Mejwani. #cucumberrecipes #marathirecipe #dosarecipe #ruchkarmejwani Ingredients Use...
#kabitaskitchen #misalpav #kolhapurimisalpav Preparation time - 60 minutes Serving - 6 Recipe and process: Boiled matki: Matki ( sprouted) - 2 cups...