This recipe is extremely delicious and easy to make. This congee is packed with healthy, protein-rich beans and is just lightly sweetened with dates and rock sugar. You can adjust the amount of water to make the congee as thin/thick as you want!INGREDIENTS (8 servings):- 1/8 cup raw, skinless peanuts- 1/8 cup lotus seeds- 1/8 cup mung beans- 1/4 cup red beans- 1/4 cup white beans- 1/4 cup kidney beans- 1/4 cup pearled millet- 1/2 cup glutinous rice- 1/4 cup pinto beans- 1/8 cup goji berries- 6 diced medjool dates- 1/2 cup rock sugarDIRECTIONS:1. combine all ingredients except for goji berries, dates, and sugar into a bowl and soak in water overnight. change water twice2. after soaking overnight add in goji berries, dates, and sugar3. pressure cook for 30 minutes4. serve and enjoy!MUSIC:Song: "Peritune - Sakuya2" is under a Creative Commons license (CC-BY)Music promoted by BreakingCopyright: https://youtu.be/2QSW80F7xfk