Japanese Koppe Pan! The Best Japanese Sandwich Bread 9 Popular Koppe Pan Sandwich Recipes

Japanese Koppe Pan! | The Best Japanese Sandwich Bread 9 Popular Sandwich Recipes

Koppe Pan is a Japanese take on hot dog buns we grew up eating as school lunches.

This recipe is a little sweeter than regular hot dog buns so that you can enjoy them with soup or salad.

Commonly eaten as sandwiches. I am going to show you the step-by-step instructions.

Japanese Koppe Pan (5 buns)

175g (6.25 oz)Bread flour
25g(1oz) whole wheat flour
4g(1ts) salt
15g(1 heaping tbs) sugar
3g (1ts) instant yeast
20g (1.5tbs)unsalted butter
60ml(1/4 cup) whole milk
60ml(1/4 cup) water
egg white for egg wash


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