1 2 A1 A50ml A2 1 B1 B B 2 A B === Curry Carbonara Noodle Servings: 1 INGREDIENTS 2 bunches somen noodle A 1 egg 50ml milk 2 tabl...
2 1 1 1 2 === How to Elevate Store Bought UNAGI Servings: 2 INGREDIENTS 1 unagi (grilled, aka Kabayaki) Unagi sauce, as needed 1 ...
2 6 1/2 200g 1 A1 A1 A1 A1 A1 A1/2 A1/2 A1/2 A 1 === Crunchy Green Bell Pepper Appetizer Servings: 2 INGREDIENTS 6 green bell peppe...
2 3 1/2 1 1 11/3 === How to Make Fluffy Tamagoyaki with Sparkling Water Servings: 2 INGREDIENTS 3 eggs 1/2 teaspoon shiro-dashi 1 teasp...
2 A200g A1 A150ml A1 1 A === Melty Chocolate Banana Pancakes Serves 2 INGREDIENTS A: 200g pancake mix 1 egg 150ml milk 1 banana 1 ...
2 2 A1 A1 A1 301 2A === Basic (yet the best) Onigiri Servings: 2 INGREDIENTS 2 cups rice A 1 teaspoon salt 1 teaspoon vegetable oil 1 te...
1 1 A80g A2 A A 61 1 600W45 A 12 === Corned Beef Potato Toast Serves 1 INGREDIENTS 1 potato A: 80g corned beef 2 tablespoons mayonnais...
2 2 600W5 2 === How to Microwave Corn Servings: 2 INGREDIENTS 2 corns (on the cob in the husk) PREPARATION 1. Rinse the corn with runn...
1 1 2 A1 A1 A1 A1 B B A 12B === Miso Eggplant with Doubanjiang 1 serving INGREDIENTS 1 large eggplant 2 tablespoons salad oil A: 1 te...
2 3 1/2 1 200g 1 1 200ml 2 === Tomato Sukiyaki Servings: 2 INGREDIENTS 3 tomatoes 1/2 onion 1 pack Maitake mushrooms 200g beef...
