Today, I will be making Ehoumaki Sushi Roll.Ehomaki is a type of sushi roll eaten only on the Setsubun Festival.It's translated as Lucky Direction Sushi Roll in English, When you eat Ehomaki, you need to face the direction that the god of good fortune sits in this year. It's going to be South South East!Ebi-mayo (Shrimp-mayo and Avocado)150g (1/3 pound) shrimpa pinch of salt1 tbs Sake2 tbs mayoavocadolettuceSukiyaki Beef and Tamagoyaki150g (1/3 pound) sliced beef1 tbs sugar/ sake/ mirin/ soy sauceshredded gingerTamagoyaki 2 large eggs, 1 ts mentsuyu, 1/2 ts potato starch, 1 tbs water or 2 large eggs, 2/3 ts soy sauce (preferably light) , 1/2 ts potato starch, 1 tbs Dashi (or dashi powder and water)cucumberKatsu roll100g (4 oz.) Tonkatsu or Ebikatsu (shrimp katsu)tonkatsu saucemayolettucecucumberSushi rice600g cooked rice3~4 tbs sushi vinegar Sushi vinegar200ml rice vinegar50g salt100g sugar3 Nori sheetPlease join the HAPPY EATING Facebook Group to share your food with our friends and me in this beautiful community!https://www.facebook.com/groups/456957999399534I am waiting for you on board!My recommendation for ingredientshttps://amzn.to/3ijUzueWebsite:https://princessbamboo.comFacebook:https://www.facebook.com/kitchenprincessbamboo/Instagramhttps://www.instagram.com/akino_ogata/ SHOKUPAN course on Udemyhttps://www.udemy.com/course/shokupan-bread-baking-101Check out my store on Amazon!You will find what I am using in my video.https://www.amazon.com/shop/japaneseeverydayfoodkitchenprincessbambooKitchen Princess Bamboo earns a small amount of commission from the store. The profit is saved for "Give Away"!music: YouTube music libraryhttp://www.twinmusicom.org/Sharing output gets better skills.Thanks! Love from Japan#kitchenprincessbamboo#newyear#osechi