In this video, I share some deets about my autumn themed vegan wedding featuring mainly Nigerian food - jollof rice, fried rice, moin moin, efo riro, ...
Inspired by Korean cheesy potato pancakes. They didn't turn out perfect but they're still tasty. I used Applewood vegan cheese block and it melted bea...
3 ingredient rich tea cake for the times when you fancy making a cake with minimal effort. Vegan, dairy free, lactose free. Thanks for watching! Subs...
Madeleine baking tray: https://amzn.to/3S6RxLq Recipe: 120g self-raising flour 1 tbsp cornstarch 1 tsp baking powder 75g sugar Pinch of salt 60ml so...
2 cups self-raising flour (or mix 2 cups plain flour with 2 level teaspoons baking powder) 1/4 teaspoon salt 4 tablespoons caster sugar 1 and 1/4 cups...
What is your go-to for vegan whipped cream? Today were putting a game-changing product to the test the Elmlea Double Plant Cream Alternative! 100% pl...
Ogi is the Yoruba name for fermented corn porridge. In different parts of Nigeria, it is also known as pap or akamu. This porridge is also eaten in ot...
